Thursday, April 22, 2010
Friday, April 16, 2010
Chicken Katsu-Don
Thursday, April 15, 2010
Agedashi Tofu
Ingredients:
1) chinese tofu for frying
2) potato starch
3) tempura sauce
4) white radish
5) bonito flakes
6) cut nori (seaweed)
Thursday, April 8, 2010
sushi
Japanese cuisine
is actually quite easy to make...
the sauces / ingredients are the expensive part
with the right items, you can easily whip out a meal
here are 2 simply sushi
the preparation of the rice takes about 4 hrs
advanced preparation is possibleingredients:
1) Rice - use short grain japanese rice
2) sweet rice vinegar
3) ebiko
4) tamago
5) crab stick
6) japanese cucumber
7) avocado
8) black sesame
9) mayonnaise
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