Cooking Fun
Friday, April 16, 2010
Chicken Katsu-Don
Ingredients:
1) 60ml water
2) 1/3 tsp granulated dashi
3) 1tbsp japanese soyu
4) 1tbsp mirin
5) 1 tbsp sugar
6) boneless chicken le
7) japanse breadcrumbs
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment